BEWARE

Symposium dates have been moved from January 25-26 to January 20-21, 2010

Local organizer

Organized by

Exhibitors

 

We are pleased to invite you to the

Industrial Symposium on
Flavor and Fragrance Encapsulation

Geneva, Switzerland

January 20-21, 2010 (New dates)

Who should attend ?

Flavors and fragrances are major components of a wide range of consumer products. The right choice often determines commercial success. Micro encapsulation can make the difference between a successful product and a failure !

For both researchers and marketers, this second Flavor Symposium, organized by the Bioencapsulation Research Group, is a must. Our lecturers come from industry and universities to teach about their work focussed on innovation and improved performance through micro encapsulation.

An unique exhibition of analytical instruments and equipment for production of micro capsules, would be a reason enough attending the conference.

Each participant will receive a

Kama-soudrap

The French touch of fragrance encapsulation

Sponsored by :

 

Supported by :